Secrets of Peruvian Cuisine
Peschiera, Emilio
1935879685
ISBN 13: 9781935879688
Softcover

Secrets of Peruvian Cuisine

71
ING9781935879688
Special order direct from the distributor

Author and master chef Emilio Peschiera takes readers on a tour through the history and evolution of Peruvian cuisine, from its beginnings with the Incas through the latest international influences, including a review of some basic techniques for preparing recipes with the secrets of true Peruvian flavor. More than 100 delicious recipes--from appetizers, entrees, desserts, and cocktails--are included along with tips and suggestions on pairing food and wine.
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