Complete Practical Distiller: Comprising the Most Perfect and Exact Theoretical and Practical Description of the Art of Distillation and Rectification (Cooking in America)
Byrn, M.
1429011335
ISBN 13: 9781429011334
Softcover

Complete Practical Distiller: Comprising the Most Perfect and Exact Theoretical and Practical Description of the Art of Distillation and Rectification (Cooking in America)

88
ING9781429011334
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This 1880 work by Dr. M. La Fayette Byrn is the eighth edition of a hugely popular manual on the distillation of spirits from a variety of fruits and vegetables. Providing directions for the distillation and preparation of brandies and other spirits, this edition had appended to it M. Flinz's "Practical Directions for Distilling," a text that had appeared separately in Paris and which the author felt would provide vital information to the reader.
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