Joy of Cooking: All About Vegetarian Cooking
Rombauer, Irma S.
0743202090

Joy of Cooking: All About Vegetarian Cooking

1
FORT518166
RB - Cooking - Vegetarian

While keeping the conversational and instructional manner of Joy of Cooking, this book is organized by ingredient and type of dish. Chapters include stocks and soups, salads, vegetables, beans and tofu, pastas and grains, and eggs, and incorporate more than 100 of Joy's best-loved vegetarian recipes.
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