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Brewing: RSC, Hornsey, Ian
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Author Name:    Hornsey, Ian

Title:   Brewing: RSC

Binding:   PAPERBACK

Book Condition:   New

Edition:   2

Publisher:    Royal Society of Chemistry 

ISBN Number:   1849736022 / 9781849736022

Seller ID:   ING9781849736022

1849736022 Special order direct from the distributor

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It is believed that beer has been produced, in some form, for thousands of years - the ancient Egyptians being one civilization with a knowledge of the fermentation process. Beer production has seen many changes over the centuries, and Brewing combines both an historical look at the process with some up-to-the-minute developments. Covering the various stages of beer production, reference is also made to microbiology within the brewery. Written by a practising brewer, this book will appeal to all beer-lovers, but particularly those within the industry who wish to understand the processes, and will be relevant to students of food or biological sciences.



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