Quick Search

Keyword
Title
Author
Seller Id
Advanced Search
 
 

Find us on:

 
Gift Certificate

 
 
Other
       Tell a Friend
Add to Shopping Cart
A Gluten Free Taste of Turkey, Hodge, Sibel
Stock Image
Author Name:    Hodge, Sibel

Title:   A Gluten Free Taste of Turkey

Binding:   PAPERBACK

Book Condition:   New

Publisher:    CreateSpace Independent Publishing Platform 

ISBN Number:   1480267864 / 9781480267862

Seller ID:   ING9781480267862

1480267864 Special order direct from the distributor

More Description

If you're suffering from coeliac disease, gluten and wheat sensitivity, or you simply want to sample delicious and healthy Turkish food, then this book's for you. A gluten free diet doesn't mean you have to sacrifice taste. Today it can be eclectic, vibrant, and adventurous. After cooking for her coeliac husband for over a decade, author Sibel Hodge now combines her knowledge of tasty, easy-to-cook, and nutritious Turkish food with gluten free recipes in A Gluten Free Taste of Turkey. This mouth-watering collection of dishes includes meze, soups, salads, egg dishes, pasta, vegetable dishes, meat dishes, seafood, desserts, bread, and drinks. It features over 80 recipes and photos of traditional Turkish favourites like Moussaka, Oven Cooked Kebab, and Calamari, along with dishes that have a Turkish Cypriot twist to them, such as Cypriot Olive Bread and Hellim Pasta, plus her own creations of Red Lentil and Rocket Soup, Caramelized Roast Vegetables with Feta, Spiced Mushroom Rice, Turkish-Style Shepherd's Pie, and Choca Mocha Walnut Cake. Turkish cuisine is considered among the world's best because of the variety of dishes, the use of natural ingredients, and a huge mixture of tantalizing flavours and tastes. It's also a very healthy diet, with lots of vegetables, grains, beans, herbs, olive oil, spices, and fruit. Who says gluten free cooking has to be boring? Experiment. Eat. Enjoy



Price = 28.84 CDN
Add to Shopping Cart

cookie