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 - 8 items found in your search
Cooking:Regional & Ethnic:Japanese

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The Essence of Japanese Cuisine: An Essay on Food and Culture, Ashkenazi, Michael; Jacob, Jeanne
1 The Essence of Japanese Cuisine: An Essay on Food and Culture
Ashkenazi, Michael; Jacob, Jeanne
Hardcover; New; ING9780812235661
0812235665 Special order direct from the distributor 
Price: 96.09 CDN
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2 Cooking With Japanese Foods: A Guide to the Traditional Natural Foods of Japan
Belleme, Jan
1986; Soft cover; Very Good; 159077
0936184043 
Price: 4.99 CDN
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Food of Japan, Booth, Shirley
3 Food of Japan
Booth, Shirley
PAPERBACK; New; ING9781566564007
156656400X Special order direct from the distributor 
Price: 26.86 CDN
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The Great Sushi & Sashimi cookbook (Great Seafood Series), Hori, Masakazu
4 The Great Sushi & Sashimi cookbook (Great Seafood Series)
Hori, Masakazu
2004; Soft cover; Fair; 169585
1552855422 
Price: 4.99 CDN
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The Pure Heart Japanese Gourmet Cooking, Kawamura, Yutaka
5 The Pure Heart Japanese Gourmet Cooking
Kawamura, Yutaka
PAPERBACK; New; ING9780923891169
0923891161 Special order direct from the distributor 
Price: 121.41 CDN
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6 Sushi: A Light and Right Diet
Kishi, Asako
1983; Soft cover; Fair; 142760
0870405764 
Price: 7.99 CDN
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Untangling My Chopsticks: A Culinary Sojourn in Kyoto, Riccardi, Victoria Abbott
7 Untangling My Chopsticks: A Culinary Sojourn in Kyoto
Riccardi, Victoria Abbott
PAPERBACK; New; ING9780767908528
076790852X Special order direct from the distributor 
Price: 25.65 CDN
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8 Japanese Country Cookbook
Russ Rudzinski
1969; Soft cover; Fair; 164848
0911954031 
Price: 4.99 CDN
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